Bakehouse
07:00 – 11:00, daily
Two bakers, one deck oven, and a counter that empties by mid-morning. Coffee from Missing Bean, down the road.
- Sourdough, whole£5.50
- Cardamom & orange bun£4
- Bacon on a milk bun£7
41 Walton Street · Jericho · Oxford
Bread at seven.
Wine at five.
One room on Walton Street that changes its mind three times a day. Come for a loaf, stay for lunch, or turn up at dusk when the tables get pushed together.
07:00 Bakehouse from seven, kitchen from eleven, wine room from five.
07:0023:00
- Bakehouse 07–11
- Kitchen 11–16
- Wine room 17–23
Three services, one small room
Walk in before six · Book after
Kitchen
11:00 – 16:00, Tue – Sun
Small plates, one big thing to share, and yesterday's bread put to work. The menu is written each morning after the market.
- Cod's roe, warm flatbread£8
- Ricotta dumplings, sage£16
- Half a roast chicken£26
Wine room
17:00 – 23:00, Wed – Sat
Candles on, tables pushed together, twelve by the glass. Mostly low-intervention, some of it from twenty minutes up the road.
- Bacchus, Chiltern Hills£8
- Anchovy, butter, toast£7
- Comté, 24 month£8
Since 2019
It started as a table outside the launderette
Ellie baked at home and sold what was left on Saturdays, on a trestle table on Walton Street. When the old print shop at number 41 came up, we took it with no real plan beyond keeping the oven busy all day.
So the room does three jobs. It's a bakery in the morning because that's when bread is best. It's a kitchen at lunch because the oven's already hot. And it's a wine room in the evening because someone has to eat the bread that didn't sell.
- Seats
- 34
- Loaves a day
- 120
- By the glass
- 12
